FLOUR TORTILLA FILLED WITH RICE, REFRIED BEANS, LETTUCE, ONIONS, TOMATO AND SOUR CREAM
SCRAMBLED EGGS WITH HOUSE GROUND CHORIZO, SERVED WITH SIDE OF REFRIED BEANS, TOMATO SLICES AND WARM CORN TORTILLAS
HOUSE MADE TELERA BREAD LIGHTLY TOASTED FILLED WITH ASADA BEEF, AVOCADO, LETTUCE, TOMATO, ONIONS, MAYO AND JALAPEÑOS, LIME, CREMA