FLOUR TORTILLA FILLED WITH RICE, REFRIED BEANS, LETTUCE, ONIONS, TOMATO AND SOUR CREAM
CHOPPED GRILLED STEAK TOPPED WITH TOMATO, CILANTRO AND ONIONS
BELL PEPPERS, HASHBROWNS, RED ONIONS, MUSHROOMS, YELLOW CORN, REFRIED BEANS, MELTED CHEESE AND 2 FRIES EGGS